Caputo flour for pasta and gnocchi

Caputo Pasta and Gnocchi Flour is the perfect ingredient for those who want to make delicious fresh pasta and gnocchi at home. Characterized by extraordinary elasticity and a high protein value , this flour is ideal for those looking for a dough that is easy to roll out and work.

Thanks to its formula calibrated with first extraction starches and resistant gluten , Caputo flour allows you to obtain shiny and consistent doughs that give pasta and gnocchi a truly extraordinary flavor. The perfect combination with water makes each dough unique, guaranteeing excellent results for those who love to cook with passion.

Perfect for any type of homemade fresh pasta, whether tagliatelle, ravioli or gnocchi, Caputo Pasta and Gnocchi Flour will be your ally in the kitchen, always ensuring the highest quality and taste. Discover the difference and transform every meal into an unforgettable experience!

Shipping & DeliveryDelivery Times : Our teams are committed to processing orders as quickly as possible. Orders are typically shipped within 1-2 business days of purchase confirmation.

Shipping Costs : Shipping costs vary based on the weight of the package, the destination and the shipping method selected. You will find the available options and their costs during checkout. Shipping is FREE for orders over 100 CHF.

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