Calabrian black pork cold cuts

Welcome to the 'Salumi di Suino Nero di Calabria' collection offered by Gusto Calabro. Immerse yourself in a journey of authentic flavors with our artisanal cured meats from the Calabria region. The black pig of Calabria is known for its fine meat and unique flavor, the result of natural nutrition and traditional processing passed down from generation to generation. Each product in this collection is made with passion, selecting only the best meats to ensure an exceptional flavor that satisfies even the most demanding palates.

In this collection you will find a variety of cured meats that celebrate the ancient recipes of Calabrian gastronomy: from soppressata to 'nduja, each bite tells the story of the land and its people. Join us in rediscovering the genuine and intense flavors that only the black pig of Calabria can offer. Perfect for a refined aperitif or a classy gift, our cured meats are carefully packaged to preserve all their freshness and fragrance.

The 'Salumi di Suino Nero di Calabria' collection is a tribute to the Italian culinary tradition and a celebration of unparalleled flavors. Experience uncompromising quality and bring a piece of Calabria to your table, ensuring an unforgettable gastronomic experience for you and your guests.